As the cold weather sets in and the temperatures start to drop, there’s nothing quite as comforting as a warm bowl of soup. From hearty broths to savory noodle soups to creamy chowders, soup has the power to warm us up from head to toe. And with recipes from around the world, there’s a bowl of soup for everyone, no matter your taste preferences. So, let’s take a trip around the globe and discover 18 delicious and diverse soup recipes that are sure to warm you up this winter season.
1. French Onion Soup
Starting off our soup journey in France, we have the timeless classic, French Onion Soup. Made with caramelized onions, savory beef broth, and topped with crusty bread and gooey cheese, this soup is a staple in French cuisine. The secret to the rich flavor lies in the slow-cooking process, so be patient and let the flavors develop for the ultimate satisfaction.
2. Tom Yum Soup
From France, we head over to Thailand for a spicy and tangy soup delight. Tom Yum Soup is a hot and sour soup made with lemongrass, galangal, kaffir lime, and chili peppers. It’s a must-try for those who love a burst of flavors in their soup.
3. Minestrone
Next stop, Italy. Minestrone is a hearty vegetable soup that will warm you up on a chilly day. Packed with fresh vegetables, beans, and pasta, this soup is not only delicious but also nutritious. Plus, it’s a great way to use up leftover veggies in your fridge.
4. Vietnamese Pho
Pho (pronounced “fuh”) is a staple in Vietnamese cuisine and has gained popularity all over the world. This fragrant soup is made with a savory broth, rice noodles, and a variety of toppings like beef or chicken, bean sprouts, Thai basil, and lime. It’s the perfect balance of flavors and textures.
5. New England Clam Chowder
Heading over to the United States, we have the creamy and comforting New England Clam Chowder. Made with clams, potatoes, and cream, this soup is the epitome of comfort food. It’s the perfect dish to cozy up with on a cold day.
6. Ramen
No soup journey is complete without a stop in Japan for some piping hot ramen. This noodle soup is made with a flavorful broth and topped with a variety of ingredients like sliced pork, soft-boiled egg, nori, and green onions. It’s a filling and delicious meal that’s perfect for a chilly winter day.
7. Borscht
From Japan, we travel to Russia for some Borscht. This hearty beet soup is packed with vegetables, making it not only delicious but also healthy. It’s a great way to incorporate more veggies into your diet and warm yourself up at the same time.
8. Chicken and Dumpling Soup
Traveling back to the United States, we have another classic, Chicken and Dumpling Soup. This soup is made with tender chicken, vegetables, and fluffy dumplings that soak up all the delicious flavors. It’s the ultimate comfort food that will warm both your body and soul.
9. Lentil Soup
Lentil soup is a staple in Middle Eastern cuisine. Made with hearty lentils, this soup is packed with protein and fiber, making it a filling and nutritious meal. Add some warm pita bread on the side, and you have a complete meal that will keep you warm and satisfied.
10. Seafood Gumbo
From the vibrant culture of New Orleans, we have Seafood Gumbo. This rich and flavorful soup is made with a roux, a variety of seafood, and the “Holy Trinity” of Cajun cooking – celery, onion, and bell pepper. It’s a must-try for seafood lovers and anyone looking for a taste of Louisiana.
11. Miso Soup
Miso soup is a staple in Japanese cuisine and is often served as a side dish or starter. Made with savory miso paste, tofu, and seaweed, this soup is simple yet satisfying. It’s the perfect way to warm up on a cold day.
12. Moroccan Harira Soup
Harira soup is a traditional Moroccan soup that is often served during Ramadan. Made with lamb, chickpeas, lentils, and spices, this hearty soup is a meal
