Are you a foodie with a passion for travel? Do you love exploring new cultures through their cuisine? Then get ready to embark on a delicious journey with Serious Eats’ collection of seven culinary travel guides. These guides, created by food experts and recipe creators, offer a highly personal and immersive experience of gastronomic destinations around the world. So grab your passport and let’s go on a mouth-watering adventure to Hong Kong, Kingston, Kuala Lumpur, Marrakesh, Rome, San Juan, and Santiago!
Hong Kong:
Known for its bustling streets and vibrant food scene, Hong Kong is a must-visit for any food lover. In this guide, you’ll discover the best street food, dim sum, and seafood that the city has to offer. From the famous egg tarts at Tai Cheong Bakery to the mouth-watering wonton noodles at Mak’s Noodle, you’ll get a taste of the local favorites. And don’t forget to try the iconic Hong Kong-style milk tea and the delicious roast goose at Yat Lok Restaurant. With Serious Eats’ guide, you’ll navigate through the city like a local and experience the true flavors of Hong Kong.
Kingston:
Jamaica’s capital city, Kingston, is a melting pot of cultures and cuisines. In this guide, you’ll explore the vibrant food markets, where you can sample the island’s famous jerk chicken and fresh seafood. You’ll also get to taste the traditional dishes like ackee and saltfish, and curry goat. And for a sweet treat, don’t miss out on the mouth-watering Jamaican patties at Tastee Patties. With Serious Eats’ guide, you’ll discover the rich and diverse flavors of Kingston.
Kuala Lumpur:
Malaysia’s capital city, Kuala Lumpur, is a food lover’s paradise. In this guide, you’ll discover the best places to try the country’s famous street food, such as satay, nasi lemak, and roti canai. You’ll also get to taste the unique fusion of Chinese, Indian, and Malay cuisines at the bustling Jalan Alor street food market. And for a taste of luxury, don’t miss out on the famous banana leaf rice at Sri Nirwana Maju. With Serious Eats’ guide, you’ll experience the vibrant and diverse food culture of Kuala Lumpur.
Marrakesh:
Get ready to indulge in the exotic flavors of Marrakesh, Morocco’s cultural hub. In this guide, you’ll explore the bustling souks and taste the traditional dishes like tagine, couscous, and harira soup. You’ll also get to try the famous Moroccan mint tea and the delicious pastries at Patisserie des Princes. And for a unique dining experience, don’t miss out on the rooftop restaurants in the old city, where you can enjoy a delicious meal while taking in the stunning views. With Serious Eats’ guide, you’ll discover the rich and aromatic flavors of Marrakesh.
Rome:
No culinary travel guide would be complete without a trip to Rome, the capital of Italy. In this guide, you’ll explore the city’s famous food markets, where you can taste the freshest produce and sample the delicious cured meats and cheeses. You’ll also get to try the iconic Roman dishes like carbonara, cacio e pepe, and pizza al taglio. And for a sweet ending, don’t miss out on the famous gelato at Giolitti. With Serious Eats’ guide, you’ll experience the true essence of Italian cuisine in the heart of Rome.
San Juan:
Puerto Rico’s capital city, San Juan, is a food lover’s paradise. In this guide, you’ll discover the best places to try the island’s famous dishes like mofongo, arroz con gandules, and lechón. You’ll also get to taste the delicious street food, such as alcapurrias and bacalaitos, at the famous La Placita market. And for a taste of the local rum, don’t miss out on a visit to the Bacardi Distillery. With Serious Eats’ guide, you’ll get a true taste of the vibrant and flavorful cuisine of San Juan.
Santiago:
Last but not least, we head to Santiago, the capital of Chile. In this guide, you’ll discover the city’s famous food markets, where you can try the traditional dishes like
